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In the mood for a comfort food classic In this comprehensive recipe guide, we’ll explore everything you need to know to perfect your broccoli cheese rice casserole Make the best homemade broccoli rice casserole

Enjoy the creamy and cheesy blend of broccoli and rice, perfect for home dinners or parties! This broccoli rice casserole is very cheesy and delicious— it serves 12 as a side dish, but you might want to factor in seconds! This broccoli rice casserole recipe is made from scratch with no condensed soup

Fresh broccoli cooked until tender crisp and fluffy rice come together in a creamy cheesy homemade sauce to create a family favorite side dish!

Discover the perfect potluck dish, a hearty broccoli rice casserole topped with a rich cheese sauce Easy to make and delicious to serve! Make this comforting broccoli and rice casserole with cheese and crushed chips on top Perfect side dish for weeknight dinners or holidays.

In a medium size bowl, combine, cooked rice, milk, onion, soup, salt, pepper, smoked paprika, garlic powder, and one cup of cheese Pour into a well greased 9x13 pan Top with the remaining cheese Using fresh broccoli keeps it crisp and flavorful, unlike frozen, which can make the dish watery and mushy

If you do, it’ll overcook

Paired with freshly cooked rice and a homemade cheese sauce, this casserole is a great option for a meatless meal that still feels hearty. This recipe is so simple to follow, even for beginner cooks You’ll have a delicious casserole baking in the oven in no time You can customize this casserole with your favorite vegetables, cheeses, or spices to create your own unique flavor combinations.

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